One of our favorite apértifs is a good champagne cocktail. Ahhhh—bubbles, bitters, and a sugar cube, sometimes served with a twist, others with a cherry. Either way, it's sweet and refreshing!
Though you'd be amazed how many bartenders, upon receiving your order, look at you with eyebrow raised, head cocked to the side. Because they've. never. heard. of. it.
Thankfully, Nashville's own Union Common has no such problem. And they're sharing three champagne cocktail recipes so you don't have that problem either.